| Title: | Pistachio Yonanas |
| Category: | Dessert |
| From: | Yonanas |
| Ingredients: |
2 frozen over-ripe bananas
8 frozen pistachio cubes
|
| Directions: | 1) Make pistachio cubes in advance: Use a food processor and grind 12 oz. of shelled pistachios until it looks like grains of sand. In a medium saucepan add ground pistachios to 1 1/2 cups unsweetened almond milk and 1/4 teaspoon vanilla extract and bring to a simmer. Cover and cool. With a teaspoon, fill ice cube trays with pistachio mixture and freeze overnight. 2) Slightly thaw your frozen fruit prior to putting through your yonanas maker. 3) Insert 1/2 frozen banana 4) Add 2 pistachio cubes 5) Alternate remaining ingredients |
| Makes: | 2 servings |