| Title: | Banana Walnut Ice Cream |
| Category: | Dessert - Clean (Only natural/organic ingredients), Vegetarian |
| From: | Nutritarian Cookbook |
| Ingredients: |
2 ripe bananas- frozen at least 12 hours
1/3 c vanilla soy, hemp, or almond milk
2 T chopped walnuts
1/2 t vanilla extract or 1 vanilla bean- split lengthwise and scrape inner gel-like lining from the bean using a dull knife
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| Directions: | Blend all ingredients together in a high-powered blender until smooth and creamy. |
| Makes: | 2 servings |