| Title: | Oatmeal Waffles II |
| Category: | Breakfast - Clean (Only natural/organic ingredients), Vegetarian |
| From: | Neal Barnard |
| Ingredients: |
2 c rolled oats
2 c water
1 medium banana
1 T raw sugar or other sweetener
1/4 t sea salt
1 t vanilla extract
|
| Directions: | Place all the ingredients in a blender and blend until smooth. Let stand a few minutes; if batter becomes too thick, add enough additional water to make batter easily pourable. Pour into a heated, oil-sprayed waffle iron. Cook for 10 minutes without lifting the lid. |
| Makes: | 2 servings |