Kristen's Recipes


Title:   Summer Fruit Ice Pops
Category:   Dessert - Clean (Only natural/organic ingredients), Vegetarian
From:   Other
4 c fresh berries or 1-inch cubes of peeled and seeded fruit (cantaloupe, honeydew, watermelon, peaches, nectarines or plums)
2 t lemon or lime juice
Directions:   Puree fruit and lemon juice in a food processor until smooth (you'll have about 2 c of pureed fruit). Spoon the mixture into ice pop molds and attach the handles. Freeze at least 4 hours or up to 2 weeks.
Makes:   4 servings