| Title: | Carob Mint Pudding |
| Category: | Dessert - Clean (Only natural/organic ingredients), Vegetarian |
| From: | Neal Barnard |
| Ingredients: |
2 c soy milk
3 T carob powder
3 T cornstarch
1/3 c raw sugar or other sweetener
1/8 t sea salt
1 T potato flour
1/8 t peppermint extract
|
| Directions: | Blend or whisk all the ingredients together until smooth. Cook over medium heat, stirring constantly, until the pudding comes to a boil. Continue cooking 30 seconds, stirring constantly. Pour into individual serving dishes and chill. |
| Makes: | about 2 cups |