| Title: | Hearty Barbecue Beans |
| Category: | Side Dishes - Clean (Only natural/organic ingredients), Vegetarian |
| From: | Neal Barnard |
| Ingredients: |
1 can (16 oz.) vegetarian baked beans
1 can (15 oz.) kidney beans
1 pckg. (10 oz.) frozen baby lima beans
1 can (6 oz.) crushed tomatoes
1 c finely chopped onion
1 T cider vinegar
1 T molasses
2 t stone-ground mustard
1 t chili powder
|
| Directions: | Combine all the ingredients in a saucepan and cook at a slow simmer for 25 to 30 minutes. |
| Makes: | 6 cups |